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i've discovered that i'm more of a perfectionist than i ever imagined i've been making hummus this is my third batch and it has to be perfect i have my brother as a taste tester but he is only so honest with me and i need the brutal honest truth of how it can be perfect although perfection is a matter of taste which is tricky so right now i'm settling for garlicky, lemony, smooth yummy hummus i think it's pretty damn good but i didn't know that i was the sort that wouldn't stop until i got it right i've been doing that with other dishes too -- like this meat sauce concoction i've been working on, as well various rice dishes -- i'm going to endeavor into indian food soon, which i think will be my greatest culinary challenge yet to date |
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